Authors: Associate Professor Vaibhav Narwade, Satyajeet Pawar, Vaishnavi Hendge, Vijaykumar Kale, Mahesh Thakare
Abstract: The chocolate is most loving food of children where as the medicine is the hating substance. So, objective of this study was to formulate the chocolate that contain drug i.e., medicated chocolate to prevent the disease. In children cough, viral infection is most common diseases. Dark chocolate gets popularity for several decades due to its enormous health benefits. Dark chocolate is considered a functional food due to its anti-diabetic, anti-inflammatory, and anti-microbial properties. It also has a well-established role in weight management and the alteration of a lipid profile to a healthy direction. Multivitamins are used to provide vitamins that are not taken in through the diet.Multivitamins are also used to treat vitamin deficiencies (lack of vitamins) caused by illness, pregnancy, poor nutrition, digestive disorders, and many other conditions. Antioxidant-the word itself is magic. Using the antioxidant concept as a spearhead in proposed mechanisms for staving off so-called "free-radical" reactions, the rush is on to mine claims for the latest and most effective combination of free-radical scavenging compounds. We must acknowledge that such "radicals" have definitively been shown to damage all biochemical components such as DNA/RNA, carbohydrates, unsaturated lipids, proteins, and micronutrientssuch as carotenoids (alpha and beta carotene, lycopene), vitamins A, B6, B12, and folate. Defense strategies against such aggressive radical species include enzymes, antioxidants that occur naturally in the body (glutathione, uric acid, ubiquinol-10, and others) and radicalscavenging nutrients, such as vitamins A, C, and E, and carotenoids.
DOI: http://doi.org/
